Breakfast nomination #11, the Waiting Room in Morningside
Nominated by my mum
With our first guest reviewer, Matthew Gladstone
With our first guest reviewer, Matthew Gladstone
Originally reviewed on April 10th, 2016
(shout out to my friend Jahan, whose birthday is today!)
(shout out to my friend Jahan, whose birthday is today!)
Today's review is special because we have had our first ever guest reviewer! Today Matthew Gladstone joined us for our breakfast and gave us his thoughts and unique score for his experience.
My score: cheap but nothing special
Matthew's score: C+ He ate: scrambled eggs on toast with English breakfast tea (£4.95 with tea included in the price)
I ate: eggs Benedict with salmon with two English breakfast teas (£5.45 + £1.95 for an extra tea)
Total cost: £20.30 altogether or £7.95 for Matthew and £12.35 for me and Gary
Our pros: very cheap; reasonably good service; very quiet and peaceful inside; nice layout; extra toast came with the cooked breakfast; not stingy with sugar sachets; drinks included in breakfast price, and decent sized portions.
Our Cons: some of the cooked breakfast was a little stale/overcooked; there was nothing too remarkable about what was on offer breakfast-wise, and Matthew felt the price for his breakfast wasn't justified as parts of it weren't very well cooked.
Our experience: It was certainly a pleasant experience adding someone new into the mix today - not that Gary and I don't enjoy our breakfasts together but having someone else there to bounce conversation around with is a nice change to the dynamic.
We were unsure of what time the Waiting Room did breakfast to/from on a Sunday so we stealthily popped in last night under the pretence of having a drink (ok, so we maybe had one after all) to ask when they did breakfast on Sundays.
The place doesn't have an official website so any info you can find about the bar is from generic business info websites that might give you a photo of the menu and opening hours but not the ridiculously important information about breakfast times so Gary and I can find out in advance how much of a lie-in we can get before our nomination!
Gary and I arrived first and sat by the window in the hopes of getting some natural light, though I inadvertently cursed us on the way to the bar by saying "it's sunny! we should sit in the window so we can get some sunshine" and of course the sun literally immediately disappeared behind an enormous bank of clouds and didn't make any inkling of a reappearance until at least 3 hours later. The Lydon weather curse strikes again.
There wasn't much more we could really say about the place - Matthew felt parts of his breakfast were delicious and wonderfully cooked, such as the haggis. But other parts, such as the sausage, was stale and somewhat overcooked. He also remarked that "mushrooms are an abomination" and pointedly left the pile on his plate untouched for the duration of the meal (madness! I love mushrooms).
He also later remarked that at least his breakfast got a better score than Batman V Superman so it wasn't all bad.
The three of us left agreeing that the breakfast was nothing special in itself but the experience and the conversation was very enjoyable - not that we're saying you'll have to take the three of us if you fancy a good breakfast here, just that the experience would be what you make of it and that the breakfast alone probably won't be spectacular in itself.
What's next: the King's Wark in Leith, nominated by Simon Messer (previous nominator of the Southern in Newington that we visited last year) and we should have another guest reviewer lined up for that one too!
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